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foie gras at lucca ristorante
by matt Saturday, May. 15, 2004 at 12:35 PM (email address validated)

The shamelessly bourgeois Lucca Ristorante has been targeted by a campaign against Foie Gras, an expensive type of meat produced by cruelly force-feeding ducks and geese to induce disease in their liver.

foie gras at lucca r...
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High-class patrons enjoy "the finest of Northern Italian cuisine along with one of the cities most extensive wine cellars", oblivious to the anti-Foie Gras messages on the exterior of Lucca. Lucca has been the site of public protests by Voices for Animal Liberation. The restaraunt has also received other messages in the form of spray-painted walls and broken windows.

Three photos taken at Lucca on S. Craig Street, May 10-12 2004.

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fine wine
by matt Saturday, May. 15, 2004 at 12:35 PM

fine wine...
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fancy dinner on craig street
by matt Saturday, May. 15, 2004 at 12:35 PM

fancy dinner on crai...
lucca_foie_gras_3.jpg, image/jpeg, 600x555

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Listed below are the 10 latest comments of 6 posted about this article.
These comments are anonymously submitted by the website visitors.
Jorge no rede gud ALF Thursday, May. 20, 2004 at 11:07 AM
mmm, I love the creamy texture George K. Thursday, May. 20, 2004 at 10:18 AM
'Twas the owner Investigator Monday, May. 17, 2004 at 3:23 AM
Stop Selling Foie Gras! Michael Croland Sunday, May. 16, 2004 at 7:47 AM
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